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Coffee roaster three beans brand introduction: R2.5D coffee roaster santoker coffee bean roasting

Coffee roaster three beans brand introduction: R2.5D coffee roaster santoker coffee bean roasting

The inner pot is shapeless and will not destroy the movement track of coffee beans. Cast iron inner pot surface plasma spraying far infrared ceramic emission far infrared ray through coffee beans heating outer ceramic protection inner pot can effectively avoid bean surface scald so fast baking firepower is valuable otherwise the speed is fast beans are all bitter. You can see it, and there is better quality assurance in places you can't see.

2015-12-19
All-round introduction of full-automatic coffee machine

All-round introduction of full-automatic coffee machine

Automatic coffee machine is a multi-functional small household appliances, in terms of function is really very powerful, is other coffee machines can not be compared. The fully automatic coffee machine can be said to be the most convenient and practical of all coffee machines. Because it is fully automatic, all coffee brewing programs do not need us to do it ourselves, and all of them can be operated by electricity, so no

2015-08-10
Seesaw Cafe says it wants to be China's

Seesaw Cafe says it wants to be China's "boutique Starbucks"

I don't know why so many foreigners like to post photos of drinking coffee on Seesaw (including selfies) on Instagram, or how the Seesaw team was chosen to be the only case team in Evernote Enterprise. Before Curiosity Daily interviewed Seesaw, all we knew was that since its opening in 2012, the coffee shop had expanded in Jiangsu and Zhejiang at a rate of 6 stores in three years.

2015-03-02
General knowledge of the management of boutique cafes about cafes

General knowledge of the management of boutique cafes about cafes

As the saying goes: if you want to be rich and open a shop, you can raise three generations in one shop. It can be seen that from ancient times to the present, owning and running a prosperous shop is a good way to get rich smoothly, not to mention that what we are going to open now is a cafe, which can earn a little money to support the family while enjoying the taste. Why not do it? But opening a store is not that simple, especially for some novices, before and after opening a shop

2014-12-22
Some things about Coffee extraction Summary of incomplete extraction of roasted coffee beans

Some things about Coffee extraction Summary of incomplete extraction of roasted coffee beans

The first coffee will not melt completely when thrown into the water. The maximum extraction rate of roasted coffee beans is 30% (substances that can be dissolved in water divided by the total weight of coffee). This seems to be nonsense: 1. Whether it's French pressure, Philharmonic pressure, all kinds of pressure, or espresso. The range of the best extraction rate is 18% Mui 21%. Insufficient extraction (less than 18%) indicates that the flavor of coffee is not fully soluble.

2016-01-08
How does Starbucks sell coffee in the hometown of tea culture?

How does Starbucks sell coffee in the hometown of tea culture?

A topic that has been entangled for a long time in the tea industry: why can't China's 70,000 tea companies sell more than a British Lipton? Different factors are mixed together and cannot be compared with each other at all. It can only be said that we can learn from their marketing model and take their strengths to avoid their weaknesses. For China, which is pregnant with a strong tea culture, why can a Starbucks sell coffee so well? This is how Chinese tea makes outsiders

2015-09-11
Which is more important about baking or brewing?

Which is more important about baking or brewing?

What do you think?" In fact, for a long time, we have been in the coffee circle in this small circle has been in the crawling roll stage. Most of our predecessors like to study in seclusion, so we rely on books and late-night research on the Internet to get a lot of information. There are still too few cafes and baristas willing to share, so the original intention of our earliest opening is to share and communicate. Lord cat

2014-06-06
What is the most difficult point in coffee technology?

What is the most difficult point in coffee technology?

I put forward such a topic to myself, mainly trying to solve some misunderstandings and puzzles in the thoughts of some barista friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Have barista friends.

2015-04-21
Why did we lose so badly in front of Starbucks when we were both office cafes?

Why did we lose so badly in front of Starbucks when we were both office cafes?

Lou Cafe, a cafe in the office building. According to Ka sir, Starbucks has a coffee-like form in both the Empire State Building in New York and the Lenovo Building in Beijing. However, the local caf é, which entered this space earlier than Starbucks, presents another diametrically opposite group image: they are literary and artistic, docile, have no commercial intentions, and most of them struggle on the line of survival. Local building

2015-12-07
Coffee maker top mocha pot BRIKKA FAQ

Coffee maker top mocha pot BRIKKA FAQ

Preface BRIKKA is an improved design of a mocha pot that makes coffee players love it, but no one teaches them how to use it correctly. Here, we savages reveal that the authors of a series of articles are all using BRIKKA-the most difficult four-person pot in history. I hope to give you some help and welcome your responsibility.

2014-11-03
A detailed Analysis of the advantages and disadvantages of Coffee We are responsible for our own health

A detailed Analysis of the advantages and disadvantages of Coffee We are responsible for our own health

Coffee beans contain a variety of substances, and coffee has exciting effects. To a certain extent, it can stimulate people's brain nerves, relieve brain pressure and muscle fatigue, and give people countless power support. So many people are afraid to drink coffee at night, just for fear that they can't sleep. And people who need to work the night shift like this best, have a drink when they are sleepy, and believe it all night.

2015-09-17
Catfish-- an encounter between Cat and Coffee

Catfish-- an encounter between Cat and Coffee

In fact, we have been looking for that kind of mood, no matter when we go to sit down when we are depressed, we will be very comfortable and imaginative. So that life can slow down, soft lights, personalized menus, all kinds of cups, photos, hanging decorations I like drinking coffee, sitting quietly, holding the sleeping cat on my lap, looking out of the window and chatting with my friends.

2014-06-06
What kind of home coffee machine is good in the market?

What kind of home coffee machine is good in the market?

As we all know, coffee has become the most common drink in our lives, and their bitter sweet taste is a good taste that most people enjoy and indulge in. Nowadays, people no longer taste them in public, and the use of home coffee machines brings people a good way to taste at home, which is the best condition for us to enjoy the good taste of life. So, the market.

2015-08-20
Cafe Entrepreneurship guidance Lecture-Management and Operation

Cafe Entrepreneurship guidance Lecture-Management and Operation

1, the appropriateness of the whole store lighting: we should pay attention to the brightness performance of the competitive store, as well as the effective use of lamps and lanterns. 2, the use of key lighting effect: the effect of store or special display and the use of lamps and lanterns should be appropriate. 3, the shaping of color and store atmosphere: we should grasp the application of the basic tone of the whole store, the color performance of the object suitable for the customer layer and the effect of color matching. 4 、

2015-08-13
What water is used to make coffee?

What water is used to make coffee?

The proportion of water in a cup of coffee is about 98.5% 99%, and the extracted substances in coffee only account for 1% 1.5%, so water is a very important factor in determining the taste of coffee. Not all water is suitable for making coffee. When we drink mineral water and purified water, if we carefully compare them, we will find that the taste of mineral water will be much heavier and there will be astringency.

2015-06-10
Changan PSA Chen Guozhang: left-hand coffee and right-hand e-commerce

Changan PSA Chen Guozhang: left-hand coffee and right-hand e-commerce

On September 4th, Chen Guozhang, president of PSA DS brand in China and Southeast Asia and general manager of Changan PSA DS brand, accepted an exclusive interview with Automotive Industry Network. He said that the traditional sales model must be changed. In the future, the sales contact of DS will be transferred to coffee shops, because the flow of people here is greater and more convenient for consumers. For coffee shops, selling coffee, test driving, selling cars, building the DS brand

2015-09-09
How did coffee enter our lives? Life is full of coffee atmosphere

How did coffee enter our lives? Life is full of coffee atmosphere

Everyone knows that coffee, tea and cocoa are called the three major drinks in the world, so coffee plays an important role in other countries. Now in our country, more and more people like this coffee with the passage of time. In China we have tea culture, so for ordinary people, there are tea leaves to entertain guests. Because China has such a culture,

2015-09-17
Extraction War part II: the third Coffee Revolution

Extraction War part II: the third Coffee Revolution

Not long ago, we announced the extraction war: Italian espresso vs. Ristretto, a term commonly used in the professional coffee industry. It gets a mixed response, and for good reason: old terms don't necessarily apply. When we talk about the Italian espresso extraction run (about, calm down, everybody) 30 seconds, ristrettos run 15, we rely on

2015-08-12
Coffee technology what is the most difficult point in coffee technology?

Coffee technology what is the most difficult point in coffee technology?

I have put forward such a topic to myself, mainly trying to solve the misunderstandings and puzzles of some friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Some friends say that it is difficult to pull flowers.

2015-05-27
How to taste coffee correctly?

How to taste coffee correctly?

For people who are used to tasting regular coffee according to Tuso, this description should not be unfamiliar, is it? First of all, whether or not you have eaten raspberries and blackcurrants in your life, it refers to fresh fruit, not the fudge sprinkled with powdered sugar as a child, if you are a good nose teacher who can distinguish all kinds of fine tastes and describe them clearly, it should be a great "gift"! But it's not necessary.

2014-09-13
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